“Thousand-Layer Bread,” is a traditional Chinese pastry originating from the northern regions of China. It is characterized by its multiple thin layers of dough, resulting in a flaky and crispy texture similar to puff pastry. Indulge in the mix of a sweet and savory delight of our Thousand-Layer Bread in Cheese Flavor, that combines the buttery richness of flaky pastry with the irresistible taste of cheese.
Storage condition: keep dry and cool
Direction for use: Open and enjoy directly
Ingredient List: wheat flour, water, soybean oil, sugar, eggs, fructose syrup, glucose, cheese powder (milk) 1%, milk powder, whey powder (milk), salt, dry yeast, corn starch, maltodextrin, spices, humectant E420 E965, emulsifier E401 E407 E422, thickener E415 E471 E482 E1442, acidity regulator E330, preservative E202 E282, colour E160a.
